Orange County Restaurant Week—the region’s premier culinary celebration—returns on Sunday, March 2 and runs through Saturday, March 8, 2025. This week-long event is designed to unite food enthusiasts, spotlighting the dynamic local restaurant scene. Participating establishments will unveil exclusive, chef-crafted menus and innovative cocktails, giving diners the chance to explore new tastes or revisit beloved local spots.
Guests can choose from a range of Prix-Fixe Menus, with lunch options priced from $15 to $25 and dinner experiences ranging from $25 to $45. The OC Restaurant Week website offers a seamless way to plan your culinary adventure, whether you’re seeking a romantic date, a lively night out with friends, a sophisticated fine-dining affair, or a fun family meal.
This year, the event emphasizes diversity and inclusivity with special highlights for Breakfast/Brunch and Vegetarian options, alongside a cocktail program featuring inspired drinks made with Licor 43, Herradura Tequila, and Woodford Reserve.
For more details and to browse menus by price, visit ocrestaurantweek.com.
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from the blog
- 02.02.26 – A Century of Modern Dance at the Musco Center Celebrating Martha Graham
- 02.02.26 – CHAGEE Opens at The Shops at Mission Viejo Feb. 6–8
- 02.01.26 – Bardega Sets Grand Opening Celebration in Laguna Hills
- 01.30.26 – More Nights, More Boots on the Floor at Westwood Coast
- 01.30.26 – A Valentine’s Night Inside the Films of Tim Burton and Danny Elfman
- 01.30.26 – Valentine’s Sweets Worth Sharing at South Coast Plaza
- 01.30.26 – Marelle Santa Monica Sets the Tone for Coastal Dining on Ocean Avenue
- 01.30.26 – Los Angeles Is Having a Moment in 2026
- 01.19.26 – Small-Batch Botanical Wellness for Dogs
- 01.17.26 – THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
- 01.16.26 – A Valentine’s Weekend to Remember in Huntington Beach
- 01.13.26 – An Exciting Career Update
- 01.12.26 – Lunch & Learn at Zov’s Bistro Focuses on Brain Health
- 01.11.26 – Dry January, Done Right at Khan Saab
- 01.08.26 – Strickland’s Ice Cream Celebrates 90 Years and Two Sweet Years in Costa Mesa
- 01.04.26 – THE DAILY HEALING Presents Healing House Lido
- 01.04.26 – Your Business. Our Audience.
- 12.30.25 – Mastro’s Ocean Club Irvine Toasts the New Year With Zero-Proof Style
- 12.26.25 – Holey Moley and Hijinx Hotel Bring Immersive Play to Irvine Spectrum Center
- 12.22.25 – A Thoughtful Holiday Gift for OC Locals
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- 01.31.26 – Napa Rose to Reopen Feb. 6 at Disney’s Grand Californian
- 01.30.26 – Valentine’s Dining at South Coast Plaza
- 01.19.26 – Georgia’s Marks The Wiz at Segerstrom Center With a Special Family Meal
- 01.19.26 – Ignite Dance: 35 Years of Movement in Orange County
- 01.13.26 – Newport Beach Restaurant Week Returns Jan. 15–25
- 01.12.26 – Earlybird Flies Into The LAB With One-Pound Burritos
- 01.08.26 – FACE FOUNDRIÉ Makes Its Southern California Debut in Newport Beach
- 01.04.26 – Parlor Doughnuts Opens 100th Location in Huntington Beach
- 12.21.25 – Phantom: A Perfect Gift Idea
- 12.18.25 – Celebrate the Season at Pendry Newport Beach
- 12.18.25 – Inside Poppy’s, Anaheim’s New Go-To for California Cuisine
- 12.14.25 – Fire & Lights Festival Returns to Newport Dunes
- 12.11.25 – Butcher’s House Marks Four Years With New Fromage Menu
- 12.09.25 – Manolo Blahnik Opens First West Coast Boutique at South Coast Plaza
- 12.09.25 – ClubSport Debuts New High-End Recovery Amenities in Time for the Holiday Season
- 12.04.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 12.03.25 – Celebrate the Holidays at Discovery Cube Orange County
